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  2. The Food Project - Wikipedia

    en.wikipedia.org/wiki/The_Food_Project

    The Food Project logo. The Food Project is a non-profit organization that employs teenagers on farms in Lincoln, Roxbury and the North Shore of Massachusetts. It focuses on community improvement and outreach, and education about health, leadership, charity, and sustainable agriculture. [1]

  3. Online food ordering - Wikipedia

    en.wikipedia.org/wiki/Online_food_ordering

    Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).

  4. Haymarket (Boston) - Wikipedia

    en.wikipedia.org/wiki/Haymarket_(Boston)

    Haymarket is the primary place where most of its shoppers buy produce and it serves a vital role in the Boston food distribution system." [ 6 ] : 21 In 2015, two Johns Hopkins University graduate students proposed the creation in Baltimore of a market modeled after Haymarket, to address the problems of food going to waste and the lack of access ...

  5. Community fridge - Wikipedia

    en.wikipedia.org/wiki/Community_fridge

    Unlike traditional food pantries, these grassroots projects encourage anyone to put food in and take food out without limit, helping to remove the stigma from its use. [1] The fridges take a decentralized approach, often being maintained by a network of volunteers, community members, local businesses, and larger organizations.

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  7. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app , or through a third party food ordering service.

  8. Greater Boston Food Bank - Wikipedia

    en.wikipedia.org/wiki/Greater_Boston_Food_Bank

    The Greater Boston Food Bank broke ground in 2007 at the 2.8-acre (11,000 m 2) site of a new facility at 70 South Bay Ave (the former home of the South Bay Incinerator), across the street from the organization's previous location. The facility was completed in March 2009. The 117,000-square-foot (10,900 m 2) facility, named the Yawkey ...

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