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2. The Ultimate Guide to Chili - AOL

   www.aol.com/ultimate-guide-chili-104046809.html

   Most recipes call for chili powder, plus other spice-cabinet staples like basil, cumin, garlic powder, salt and pepper. You can also finish your chili with fresh herbs. You can also finish your ...

3. How to make the best homemade chili in a slow cooker - AOL

   www.aol.com/finance/best-homemade-chili-slow...

   In a skillet over low heat, toast a blend of your favorite chili spices for enhanced flavor. Common chili spices include chili powder, cumin, and paprika. Adjust the spice levels to your preference.

4. 13 Regional Chili Recipes to Try This Winter - AOL

   www.aol.com/finance/13-regional-chili-recipes...

   A steaming, spicy bowl of chili is easy to make at home; these 13 delicious chili recipes hail from different parts of the U.S. and reflect local taste preferences and cooking styles.

5. 7-Ingredient Chili Recipe - AOL

   homepage.aol.com/food/recipes/7-ingredient-chili

   Cook the turkey, onion, chili powder and cumin in a 4-quart saucepan over medium-high heat until the turkey is cooked through, stirring often. Add the vegetable juice, pepper and beans to the saucepan and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the vegetables are tender.

6. Chili con carne - Wikipedia

   en.wikipedia.org/wiki/Chili_con_carne

   Chili mac is a dish made with canned chili, or roughly the same ingredients as chili (meat, spices, onion, tomato sauce, beans, and sometimes other vegetables), with the addition of macaroni or some other pasta. Chili mac is a standard dish in the U.S. military and is one of the varieties of Meal, Ready-to-Eat (MRE). [29]

7. Chili powder - Wikipedia

   en.wikipedia.org/wiki/Chili_powder

   Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt. [3] [4] The chilis are most commonly red chili peppers; "hot" varieties usually also include cayenne pepper. As a result of the varying recipes used, the spiciness of any given chili powder is variable.