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  2. I got a colonoscopy, made twice-baked potatoes and learned a ...

    www.aol.com/lifestyle/got-colonoscopy-made-twice...

    I recently got a colonoscopy. (Two of my grandparents died of colon cancer so it’s been on my radar for years and I started testing early.) As anyone knows, the prep is the worst part.

  3. How to make your colonoscopy prep more effective and less ...

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    A colonoscopy is considered the best way to screen for colon cancer because it allows doctors to remove polyps — small growths in the colon — before they potentially turn cancerous.

  4. Tater tots - Wikipedia

    en.wikipedia.org/wiki/Tater_tots

    In the Midwest states, tater tot hotdish is a popular soup-based casserole consisting of tater tots, ground beef and various vegetables. In the United States, tater tots are common at school-lunch counters and cafeterias. [13] They are also sold in the frozen food sections of grocery stores. [13] Some fast-food restaurants also offer them.

  5. Ottawa Bowel Preparation Scale - Wikipedia

    en.wikipedia.org/wiki/Ottawa_Bowel_Preparation_Scale

    The scale assesses three components of the large intestine: (1) the rectosigmoid colon, (2) the mid colon and (3) the right colon.A maximum score of 4 is used for each section of the large intestine.

  6. Colonoscopy - Wikipedia

    en.wikipedia.org/wiki/Colonoscopy

    The day before the colonoscopy (or colorectal surgery), the patient is either given a laxative preparation (such as bisacodyl, phospho soda, sodium picosulfate, or sodium phosphate and/or magnesium citrate) and large quantities of fluid, or whole bowel irrigation is performed using a solution of polyethylene glycol and electrolytes.

  7. Are colon cleanses necessary? Experts weigh in on potential ...

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    Colon cleansing is not to be confused with bowel preparation, which is performed before a colonoscopy, he emphasizes. It involves consuming “liquids that help push through the stool and clean ...

  8. The Genius Hack That Turns a Freezer Staple Into Perfect ...

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    First, par-cook the tater tots in an air fryer and oven at 375 degrees F (190 degrees C) for about 10 minutes. This helps them form a "shell" and hold their shape for the second fry.

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