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  2. Proverbs 6 - Wikipedia

    en.wikipedia.org/wiki/Proverbs_6

    Proverbs 6 is the sixth chapter of the Book of Proverbs in the Hebrew Bible or the Old Testament of the Christian Bible. [1] [2] The book is a compilation of several wisdom literature collections, with the heading in 1:1 may be intended to regard Solomon as the traditional author of the whole book, but the dates of the individual collections are difficult to determine, and the book probably ...

  3. Book of Proverbs - Wikipedia

    en.wikipedia.org/wiki/Book_of_Proverbs

    The Book of Proverbs (Hebrew: מִשְלֵי, Mišlê; Greek: Παροιμίαι; Latin: Liber Proverbiorum, "Proverbs (of Solomon)") is a book in the third section (called Ketuvim) of the Hebrew Bible and the Christian Old Testament traditionally ascribed to King Solomon and his students. [1]

  4. Portal:Bible/Featured chapter/Proverbs 6 - Wikipedia

    en.wikipedia.org/.../Featured_chapter/Proverbs_6

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  5. New International Version - Wikipedia

    en.wikipedia.org/wiki/New_International_Version

    The New International Version (NIV) is a translation of the Bible into contemporary English. Published by Biblica, the complete NIV was released on October 27, 1978 [6] with a minor revision in 1984 and a major revision in 2011. The NIV relies on recently-published critical editions of the original Hebrew, Aramaic, and Greek texts. [1] [2]

  6. Abaddon - Wikipedia

    en.wikipedia.org/wiki/Abaddon

    The Hebrew text of Proverbs 6:32 does not contain the noun abaddon (אֲבַדּוֹן) but a participial form of the verb shachath (שָׁחַת). [6] But the Septuagint uses apoleian (ἀπώλειαν), the accusative case of the noun apoleia (ἀπώλεια) with which it also translates abaddon in five of the six Hebrew verses that ...

  7. The 3-Ingredient Holiday Cookie I Make Every Year

    www.aol.com/3-ingredient-holiday-cookie-every...

    How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional

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