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  2. Best Bites: Cheesy fall rigatoni pie - AOL

    www.aol.com/lifestyle/best-bites-cheesy-fall...

    If the sauce seems too thick add more chicken broth to thin, I used the full 3 cups. Spoon about a 1/4 cup of the sauce into the bottom of the spring form pan. Grab the rigatoni and pack the ...

  3. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .

  4. Oven-Roasted Squash with Garlic & Parsley Recipe - AOL

    www.aol.com/.../oven-roasted-squash-garlic-parsley

    Toss squash with 4 teaspoons oil, salt and 1/4 teaspoon pepper. Spread evenly on a large baking sheet. Roast, stirring occasionally, until tender throughout and lightly browned, 30 to 45 minutes ...

  5. 28 Yellow Squash Recipes That Outshine Green Zucchinis - AOL

    www.aol.com/28-yellow-squash-recipes-outshine...

    Savory Simple. Yes, the texture is unique, but the visual appearance of squash noodles under classic pasta dishes such as meatballs and marinara creates a very satisfying, filling meal.. Get the ...

  6. Oven-Roasted Squash with Garlic & Parsley - AOL.com

    firefox-startpage.aol.com/food/recipes/oven...

    Roast, stirring occasionally, until tender throughout and lightly browned, 30 to 45 minutes (depending on the variety of squash). 3. Heat the remaining 2 teaspoons oil in a small skillet over medium heat. Add garlic and cook, stirring, until fragrant but not brown, 30 seconds to 1 minute. Toss the roasted squash with the garlic and parsley.

  7. Toum - Wikipedia

    en.wikipedia.org/wiki/Toum

    There are many variations, a common one containing garlic, salt, olive oil or vegetable oil, and lemon juice, traditionally crushed together using a wooden mortar and pestle. [1] There is also a popular variation in Lebanon where mint is added; [ 2 ] it is called zeit wa toum ( ' oil and garlic ' ).

  8. List of garlic dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_garlic_dishes

    Skordalia – a thick puree in Greek cuisine made by combining crushed garlic with a bulky base, such as a purée of potatoes, walnuts, almonds or liquid-soaked stale bread, and then beating the mixture in olive oil to make a smooth emulsion. Vinegar is often added. Smoked garlic [22] [23] Toum – a garlic sauce common to the Levant, it is ...

  9. Beat the heat with refreshing Italian appetizers and a spritz

    www.aol.com/news/beat-heat-refreshing-italian...

    Serve a showstopping summer spread of tomato bruschetta, stuffed squash blossoms and Hugo spritzes.