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The plastics, polymer and rubbers used to insulate appliances, fixtures and electrical outlets can emit a fishy smell when they heat up. If your house suddenly smells like low tide, start sniffing ...
However, there are things you can do to get a fresh perspective on whether unpleasant scents are lingering in your home. “Leaving for a period, like a vacation, resets the smell area in the ...
Magic smoke (also factory smoke, blue smoke, or the genie) is a humorous name for the caustic smoke produced by severe electrical over-stress of electronic circuits or components, causing overheating and an accompanying release of smoke. The smoke typically smells of burning plastic and other chemicals.
In all industries, odor assessment is usually performed by human sensory analysis, by chemosensors, or by gas chromatography.The latter technique gives information about volatile organic compounds but the correlation between analytical results and mean odor perception is not direct due to potential interactions between several odorous components.
One of the worst home smells is a putrid-smelling refrigerator. While it most of the time comes from left behind spoiled foods, there are other reasons why your smell might smelly funky. Bacteria ...
Acetylene gas, derived from carbide, enabled early automobiles to drive safely at night. Thick concave mirrors combined with magnifying lenses projected the acetylene flame light. These type of lights were used until reliable batteries and dynamos became available, and manufacturers switched to electric lights.
Cowlitz County EMS noted that the identification of the smell was “unusually very inconsistent.” “Descriptions have varied from, similar to natural gas, propane, burning garbage, burning ...
The vibration theory of smell proposes that a molecule's smell character is due to its vibrational frequency in the infrared range. This controversial theory is an alternative to the more widely accepted docking theory of olfaction (formerly termed the shape theory of olfaction), which proposes that a molecule's smell character is due to a range of weak non-covalent interactions between its ...