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2. Pan-Seared Sichuan Shrimp with Mung Bean Noodles Recipe - AOL

   www.aol.com/food/recipes/pan-seared-sichuan...

   Add the shrimp and cook over moderately high heat, turning once, until pink on the outside and white within, about 2 minutes. Transfer the shrimp to a plate. 3.

3. Lemon Pepper Shrimp Scampi Recipe - AOL

   homepage.aol.com/food/recipes/lemon-pepper...

   While orzo cooks, melt 1 tablespoon butter in a large nonstick skillet over medium-high heat. Sprinkle shrimp with remaining 1/4 teaspoon salt. Add half of shrimp to pan; sauté 2 minutes or until almost done. Transfer shrimp to a plate. Melt 1 teaspoon butter in pan. Add remaining shrimp to pan; sauté 2 minutes or until almost done. Transfer ...

4. Picante Shrimp & Pepper Pasta Recipe - AOL

   homepage.aol.com/food/recipes/picante-shrimp...

   Heat the oil in a 10-inch skillet over medium-high heat. Add the peppers, mushrooms, basil and garlic powder to the skillet and cook until the vegetables are tender-crisp. Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink.

5. 64 best seafood recipes to feast on - AOL

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   Sauté the shrimp with a combination of garlic, wine, lemon juice, red pepper flakes and shrimp for a. Toss the zoodles with the rich, buttery white wine sauce and shrimp for a low-carb meal. Thai ...

6. 40 best shrimp recipes to keep in your back pocket - AOL

   www.aol.com/40-best-shrimp-recipes-keep...

   Our best shrimp recipes include po'boy sandwiches, shrimp creole, tacos, coconut shrimp, and more. This is an easy and economical type of seafood to cook with. 40 best shrimp recipes to keep in ...

7. Picante Shrimp & Pepper Pasta Recipe - AOL

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8. Lemon Pepper Shrimp Scampi Recipe - AOL

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   Want to make Lemon Pepper Shrimp Scampi? Learn the ingredients and steps to follow to properly make the the best Lemon Pepper Shrimp Scampi? recipe for your family and friends.

9. Sichuan pepper - Wikipedia

   en.wikipedia.org/wiki/Sichuan_pepper

   ' numbing and spicy '), common in Sichuan cooking, is a combination of Sichuan pepper and chili pepper, and it is a key ingredient in Chongqing hot pot. [15] Sichuan pepper is also available as an oil (Chinese: 花椒油, marketed as either "Sichuan pepper oil", "Bunge prickly ash oil", or "huajiao oil"). Sichuan pepper infused oil can be used ...