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2. Wild Mushroom-and-Red Wine Risotto Recipe - AOL

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3. 30 Easy Risotto Recipes That Are the Definition of ... - AOL

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   2. Portobello Mushrooms Stuffed with Barley Risotto. Using barley instead of arborio rice gives the classic dish a unique, nutty flavor and lots of healthy, whole-grain goodness.

4. Best Bites: Smoked Gouda Risotto with Mushrooms - AOL

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   This smoked gouda risotto with mushrooms is the perfect dinner for a brisk fall evening. Check out the recipe on Best Bites! Ingredients: For the risotto: 2 cups water.

5. 55 of Our Best Mushroom Recipes With Freshly-Foraged Flavors

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   This collection of our 55 best mushroom recipes run the gamut from easy to complex and include ... This recipe is a simple and delicious way to showcase wild mushrooms for an appetizer or snack. ...

6. Risotto - Wikipedia

   en.wikipedia.org/wiki/Risotto

   There is a recipe for a dish named as a risotto in the 1854 Trattato di cucina (Treatise on Cooking) by Giovanni Vialardi, assistant chief cook to kings. [7] However, who invented risotto in Milan cannot be stated with certainty. [8] The rice varieties associated with risotto were developed in the 20th century, starting with Maratelli in 1914. [9]

7. Let's Do Lunch with Gino & Mel - Wikipedia

   en.wikipedia.org/wiki/Let's_Do_Lunch_with_Gino_&_Mel

   Chicken with a porcini mushroom sauce and wild rice (Won) Herby chicken meatballs with a coconut and noodle broth (Lost) 6/8/2014 Samia Ghadie: Fill 30 macrons in the fastest time Chicken, cous cous and orange salad Crab and apple tart with apple salad Baked Alaska with Summer fruits (Won) Meringue with summer fruits (Lost) 7/8/2014

8. Farro Risotto with Mushrooms Recipe - AOL

   www.aol.com/food/recipes/farro-risotto-mushrooms

   1 oz dried porcini mushrooms; 5 cup fat-free, reduced-sodium chicken broth, such as Swanson's; 1 tbsp unsalted butter; 2 cloves garlic, minced; 1 cup farro; 2 cup tightly packed Tuscan kale leaves ...

9. 45 Creative Recipes To Make This Your Best Vegetarian ... - AOL

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   Blanched fresh green beans and buttery sliced mushrooms, onions, and garlic get tossed with a creamy béchamel sauce and pillowy gnocchi, then baked until bubbly. An obligatory layer of salty ...