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2. List of items traditionally worn in Japan - Wikipedia

   en.wikipedia.org/wiki/List_of_items...

   A type of gown-like apron; first designed to protect kimono from food stains, it has baggy sleeves, is as long as the wearer's knees, and fastens with strips of cloth ties that are tied at the back of the neck and the waist. Particularly used when cooking and cleaning, it is worn by Japanese housewives, lunch ladies, and cleaners. Kanzashi

3. Kasuri - Wikipedia

   en.wikipedia.org/wiki/Kasuri

   Kasuri (絣) is the Japanese term for fabric that has been woven with fibers dyed specifically to create patterns and images in the fabric, typically referring to fabrics produced within Japan using this technique. It is a form of ikat dyeing, traditionally resulting in patterns characterized by their blurred or brushed appearance. [1]

4. Japanese clothing - Wikipedia

   en.wikipedia.org/wiki/Japanese_clothing

   Photograph of a man and woman wearing traditional clothing, taken in Osaka, Japan. There are typically two types of clothing worn in Japan: traditional clothing known as Japanese clothing (和服, wafuku), including the national dress of Japan, the kimono, and Western clothing (洋服, yōfuku), which encompasses all else not recognised as either national dress or the dress of another country.

5. Jinbei - Wikipedia

   en.wikipedia.org/wiki/Jinbei

   A jinbei (甚平) (alternately jinbē (甚兵衛) or hippari (ひっぱり)) is a traditional set of Japanese clothing worn by men, women and children during summer as loungewear. [1] Consisting of a side-tying, tube-sleeved kimono -style top and a pair of trousers, jinbei were originally menswear only, though in recent years, women's jinbei ...

6. Kappōgi - Wikipedia

   en.wikipedia.org/wiki/Kappōgi

   Countess Kiyosu Atsuko wearing a kappōgi in kitchen 1920s. A kappōgi (割烹着, "cooking wear") is a type of smock, originating in Japan.First designed to protect kimono from stains when cooking, it has baggy sleeves with gathered cuffs terminating just after the elbow, and the torso comes down to the wearer's knees. [1]

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8. Shibori - Wikipedia

   en.wikipedia.org/wiki/Shibori

   A section of kumo shibori (spider shibori) dyed with indigo, next to kumo shibori that has not been dyed yet. Shibori (しぼり/絞り, from the verb root shiboru – "to wring, squeeze or press" [1]: 7 ) is a Japanese manual tie-dyeing technique, which produces a number of different patterns on fabric.

9. Chef's uniform - Wikipedia

   en.wikipedia.org/wiki/Chef's_uniform

   The traditional chef's uniform (Le Chef de l'Hôtel Chatham, Paris, by William Orpen, painted ca. 1921)The traditional chef's uniform (or chef's whites) includes a toque blanche ("white hat"), white double-breasted jacket, pants in a black-and-white houndstooth pattern, [1] and apron.