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Maneet Chauhan (born 27 October 1976 in Ludhiana, Punjab) [1] is an Indian American chef and television personality. Previously the executive chef of several notable restaurants in Chicago , Nashville, and New York, she is featured as a judge on Chopped [ 2 ] on the Food Network .
The celebrated chef and business owner also operates Chauhan Ale & Masala House and Mockingbird, both in Nashville. Her hospitality group also recently opened eet by Maneet at Disney Springs in ...
What started as a small brewery soon grew into what Chauhan says is the largest brewery in Tennessee and perhaps the South, sitting on 83 acres of land in Murfreesboro, Tenn. and now brewing beers ...
Visit Food Network star Maneet Chauhan's Chauhan Ale and Masala House for takes on Indian classics like tandoori-chicken poutine. Eat at Adele's, helmed by one of the pioneers of California ...
When it announced its closure, many eulogized Arnold's including chef and television personality Maneet Chauhan, who first had Arnold's on a Nashville trip in 2010. [21] Notable guests include Dolly Parton , who ordered chicken livers and creamed corn for takeout, and Chet Atkins , who was a regular and once missed a call from the president ...
Maneet Chauhan and Vivek Deora (Charity: March of Dimes) (winner) Notes: This was a holiday episode where Chopped judges competed in teams with their significant others for their charity of choice. The appetizer round lasted 30 minutes instead of the usual 20 minutes.
Thanks to the Tennessean hot chicken tasting team — Kyleah Dunn, Juan Buitrago, Sandy Mazza, George Walker and celeb chef Maneet Chauhan — we've come up with a list for you.
Chris Santos, Scott Conant, Maneet Chauhan "Chocolate Competition" entrée: chocolate cake pops, white chocolate cocoa mix, quail, chilies Maneet Chauhan, Marc Murphy, Aarón Sanchez: 2 "Trash Fish, Breakfast, and Spicy" September 22, 2015 "Dread and Breakfast" breakfast: coffee cake, mimosa, breakfast sausage, chocolate cream-filled eggs