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2. How to Store Onions for Up to 3 Months, According to ... - AOL

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   For the best results when freezing onions, wash, peel, then slice or chop the onions, selecting your cut style based on what recipes you might eventually use them in. Transfer the pieces to a zip ...

3. 16 Foods to Freeze for Later (and How to Do It Right) - AOL

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   Bananas can be frozen in pieces or whole — the only thing to remember is to peel them first; otherwise the peel will be frozen onto the fruit. Related: Cheap and Easy Recipes for Banana Lovers ...

4. 9 Items You Should Actually Store In The Freezer, According ...

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   How Long: So how long can you say “freeze” and keep items below 0° F? Use the USDA’s freezer storage chart as a guide. It lists the number of months major categories are “best by.”

5. Blanching (cooking) - Wikipedia

   en.wikipedia.org/wiki/Blanching_(cooking)

   The first step in blanching green beans Broccoli being shocked in cold water to complete the blanching. Blanching is a cooking process in which a food, usually a vegetable or fruit, is scalded in boiling water, removed after a brief timed interval, and finally plunged into iced water or placed under cold running water (known as shocking or refreshing) to halt the cooking process.

6. Easy Summer Recipes: Pickled Red Onions - AOL

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   You can stick to one kind of vinegar or mix it up with a custom blend of vinegars in a 60/40, 70/30, or 50/50 mix for this easy pickled red onions recipe. Rice - Instead of iceberg lettuce, you ...

7. The 6 Best Anti-Inflammatory Frozen Veggies, According to ...

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   “While some frozen vegetables can become watery and mushy when heated, leafy greens tend to hold up well during the freezing process, retaining their texture and flavor,” says Jacqueline Gomes ...

8. AOL Mail

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   You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563. Should you need additional assistance we have experts available around the clock at 800-730-2563.

9. How not to cry while cutting onions, according to the experts

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   Freezing, like microwaving, can change the texture of the onion, so only use that method when you are making something such as a soup, he said. And storing onions in the refrigerator can dampen ...