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2. Get Rolling on These Fresh Shrimp Spring Rolls

   www.aol.com/rolling-fresh-shrimp-spring-rolls...

   Ingredients. For the spring rolls: 4 oz. vermicelli rice noodles. 1 (4.7-oz.) package Vietnamese spring roll wrappers (at least 16) ... Place 3 to 4 pieces of shrimp on top of the vegetables. Fold ...

3. Shrimp Salad Rolls Are So Easy To Make

   www.aol.com/shrimp-salad-rolls-easy-184400250.html

   Brioche buns, hamburger rolls, a baguette, or even mini slider rolls would be great to try! Yields: 4. Prep Time: 20 mins. Total Time: 20 mins. Ingredients. 1/2 c. mayonnaise, plus more for the ...

4. Kat Lieu's Shrimp Summer Rolls Are Quick and Delicious: 'One ...

   www.aol.com/kat-lieus-shrimp-summer-rolls...

   Place 3 shrimp halves, cut-side up, on the bottom third of sheet. Place 2 tablespoons of the carrots or bean sprouts, 1 tablespoon of the mixed herbs, a garlic chive and ¼ cup of the vermicelli ...

5. Gỏi cuốn - Wikipedia

   en.wikipedia.org/wiki/Gỏi_cuốn

   Fresh rolls are easily distinguished from similar rolls by the fact that they are not fried, and the ingredients used are different from (deep-fried) Vietnamese egg rolls. In Cambodia, Vietnamese gỏi cuốn are called nime chao , meaning "raw rice paper"; they are produced by a different technique in the Siem Reap and Battambang areas from ...

6. Rice noodle roll - Wikipedia

   en.wikipedia.org/wiki/Rice_noodle_roll

   A rice noodle roll, also known as a steamed rice roll and cheung fun (Chinese: 腸粉), and as look funn or look fun in Hawaii, is a Cantonese dish originating from Guangdong Province in southern China, commonly served as either a snack, small meal or variety of dim sum. [1]

7. Shrimp-and-Vegetable Summer Rolls Recipe - AOL

   www.aol.com/.../shrimp-and-vegetable-summer-rolls

   1. In a bowl, toss the carrots, onion, 1/4 cup plus 2 tablespoons of the vinegar and 2 tablespoons of the sugar. Let stand until the vegetables soften, 30 minutes.