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  2. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Howard Johnson's – a restaurant chain that featured an iconic orange rooftop, reasonably priced, consistent-quality menu items; founded in 1929 by Howard Deering Johnson in Quincy, Massachusetts; at its cultural peak, it served more meals outside of the family home than any entity except for the US Army; in 1979 it had 1,040 locations, but ...

  3. Maurice Bessinger - Wikipedia

    en.wikipedia.org/wiki/Maurice_Bessinger

    The Maurice's BBQ signage. Bessinger, along with his brother Joe Jr., opened their first drive-in restaurant, Maurice's Piggie Park, in West Columbia, South Carolina in 1953. [1] [2] By 1968, he had four drive-ins, [3] and by 2002 the chain had grown to nine restaurants. [5]

  4. List of barbecue restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_restaurants

    This is a list of notable barbecue restaurants. Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal fueled. In the United States, to grill is to cook in this manner quickly, while barbecue is typically a much slower method utilizing less heat than grilling , attended to over an extended ...

  5. Grilled guinea pigs are this NYC restaurant’s shocking ...

    www.aol.com/grilled-guinea-pigs-nyc-restaurant...

    At least that is the experience at the restaurant La Casa Del Cuy — literally “the house of guinea pig” — a culinary go-to in Corona, Queens, that grills and serves the rodent (cuy) whole ...

  6. Guy Fieri's Trattoria serves up classic, quirky Italian food ...

    www.aol.com/guy-fieris-trattoria-serves-classic...

    Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...

  7. City Barbeque - Wikipedia

    en.wikipedia.org/wiki/City_Barbeque

    In 2018, City Barbeque was named to QSR ' s 40/40 list; [24] in 2017, it held the #48 spot on Restaurant Business ' s Future 50. [25] 2023 brought a win in the Nation’s Restaurant News Barbeque Showdown when City Barbeque was voted the winner by readers in a competition featuring top barbecue brands across the nation. [26]

  8. Cuisine of the Pennsylvania Dutch - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    Hog maw—pig's stomach, called Seimaaga in the Pennsylvania Dutch dialect. Lebanon bologna; Peanut butter schmear; Pepper cabbage—a sweet and sour dish [6] Pork and sauerkraut; Potato filling; Potato rolls

  9. Why food safety experts stand behind the 'when in doubt ... - AOL

    www.aol.com/why-food-safety-experts-stand...

    "When in doubt, throw it out" is a rule for a reason, New York-based food writer Alice Knisley Matthias told Fox News Digital. Trust your instinct, she said, because "the nose knows."