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The chart below [6] lists the sizes of various wine bottles in multiples relating to a standard bottle of wine, which is 0.75 litres (0.20 US gal; 0.16 imp gal) (six 125 mL servings). The "wineglassful"—an official unit of the apothecaries' system of weights —is much smaller at 2.5 imp fl oz (71 mL ).
In Canada, the standard size was previously 12 Imperial fluid ounces (341 ml), later redefined and labelled as 341 ml in 1980. This size was commonly used with steel drink cans in the 1970s and early 1980s. However, the US standard 355 ml can size was standardized in the 1980s and 1990s upon the conversion from steel to aluminum.
Former size for US nip bottles before metrication. Replaced by the 50 mL "metric nip". 1 ⁄ 8 Pint (US) 2 US fl oz: 2.08 imp fl oz: 59.14 mL: Former size for US miniature bottles before metrication that were based on the pre-Prohibition jigger. Replaced by the 50 mL "metric nip". Twelfth (US) 11 US fl oz-325 ml
The most common volume for wine and liquor bottles, also the size of an Australian long neck of beer; sometimes called a 'fifth' in the United States for its approximation to the once-common one-fifth-gallon bottle 9.46 × 10 −4: One US liquid quart: 1 × 10 −3: One cubic decimetre or one litre: 1.000 028 × 10 −3
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In the United States, the alcohol industry switched to metric bottle sizes on October 1, 1976, abandoning the existing 38 sizes of bottles and instead adopting the following 6 sizes: [2] 50 mL (miniature) 200 mL (replaced the half-pint) (≈237 mL is a U.S. half-pint) 500 mL (replaced the pint) (≈473 mL is a U.S. pint)
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