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One medium banana has: 105 calories. 1 gram protein. 0 grams fat. 27 grams carbohydrates. 3 grams fiber (12% daily value (DV)) 422 milligrams potassium (16% daily value) 10 milligrams vitamin C ...
Make it 1,800 calories: Add 1 medium banana to lunch and add 2 Tbsp. natural peanut butter to P.M ... (368 calories) 1 serving Green Goddess Salad. 1-oz. slice whole-wheat baguette. Evening Snack ...
1 medium banana. 1 tablespoon of almond butter. 1/2 cup of unsweetened almond milk. Lunch (430 calories) ... (275 calories) 1 oz. of unsalted, pistachios without the shell. 1/2 cup of wheat ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Morning snack (52.5 calories) 1/2 of a banana. Lunch (462 calories) Egglife wrap with tuna, avocado oil, mayo, lettuce and tomato. Afternoon snack (52.5 calories) Second 1/2 of the banana from ...
A raw banana (not including the peel) is 75% water, 23% carbohydrates, 1% protein, and contains negligible fat. A reference amount of 100 grams (3.5 oz) supplies 89 calories, 24% of the Daily Value of vitamin B 6, and moderate amounts of vitamin C, manganese, potassium, and dietary fiber, with no other micronutrients in significant content (table).
A medium banana has 105 calories. The health benefits include lower blood pressure, gut health and are a source of fiber and B6. The surprising reason its actually healthier to eat unripe bananas
Plantain is 32% carbohydrates with 2% dietary fiber and 15% sugars, 1% protein, 0.4% fat, and 65% water, and supplying 510 kilojoules (122 kilocalories) of food energy in a 100-gram (3 + 1 ⁄ 2-ounce) reference serving (table).