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2. Food allergy - Wikipedia

   en.wikipedia.org/wiki/Food_allergy

   Download as PDF; Printable version ... A food allergy is an ... Hypoallergenic infant formulas can be based on proteins partially predigested to a less antigenic form ...

3. Food Allergen Labeling and Consumer Protection Act

   en.wikipedia.org/wiki/Food_Allergen_Labeling_and...

   These affect the most people and the proteins are commonly found in other ingredients. They account for about 90% of food allergies. [5] The main eight are: Milk – A milk allergy is different from lactose intolerance in that the reaction is caused typically by casein, a protein found in milk. Eggs; Fish; Crustacean shellfish; Tree nuts

4. List of allergens - Wikipedia

   en.wikipedia.org/wiki/List_of_allergens

   Shellfish allergies are highly cross reactive, but its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading cause of food allergy in U.S adults. [31] As of 2018 six allergens have been identified to prawn alone; along with crab, it is the major culprit of seafood anaphylaxis. [13]

5. Food protein-induced enterocolitis syndrome - Wikipedia

   en.wikipedia.org/wiki/Food_protein-induced_enter...

   Food protein-induced enterocolitis syndrome (FPIES) is a systemic, non IgE-mediated food allergy to a specific trigger within food, most likely food protein.As opposed to the more common IgE food allergy, which presents within seconds with rash, hives, difficulty breathing or anaphylaxis, FPIES presents with a delayed reaction where vomiting is the primary symptom.

6. Adverse food reaction - Wikipedia

   en.wikipedia.org/wiki/Adverse_food_reaction

   An adverse food reaction is an adverse response by the body to food or a specific type of food. [1] The most common adverse reaction is a food allergy, which is an adverse immune response to either a specific type or a range of food proteins. However, other adverse responses to food are not allergies.

7. Call for change at first food allergy conference - AOL

   www.aol.com/news/call-change-first-food-allergy...

   The parents of a girl who died from a severe allergic reaction want change for islanders living with food allergies. Natasha Ednan-Laperouse, 15, died from a severe allergic reaction to sesame in ...