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The shrimp cocktail at St. Elmo Steak House St. Elmo's lone appetizer, a shrimp cocktail , consists of four jumbo shrimp and a dollop of its signature spicy cocktail sauce. According to reporting by Indianapolis Monthly , the restaurant orders four tons of horseradish, [ 17 ] 48,600 pounds of shrimp, and 3,800 gallons of sauce for more than ...
Salsarita's Fresh Mexican Grill is a chain of fast casual Tex Mex restaurants in the United States serving Mexican-style cuisine. [2] Restaurant service consists of: dine-in, take-out, online ordering, 3rd Party Delivery with some locations offering Drive Thru options.
Javier's locations have large tequila selections and specialize in margaritas. Margarita flavors include tamarind, cucumber, jalapeño, and pineapple. [5] A signature cocktail is the Diamante Negro martini with Maestro Dobel tequila, agave nectar and lime juice served in a glass with a black salt rim. [8]
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Wrap each shrimp with a piece of bacon and add to the marinade. Cover and refrigerate for 1 hour; turn the shrimp halfway through marinating. Light a grill or preheat a grill pan; brush with oil.
The company specializes in Mexican cuisine. Its menu includes appetizers, tostadas, salads, burritos, desserts, enchiladas, tacos, quesadillas, soups, and beverages. The company also provides catering services. [1] In October 2017, the chain had 120 locations. [2] In April 2022, it has grown to 146 locations. [citation needed]
With partner Stan Bagley, he opened the first Tio Juan's Mexican Restaurant in Orono, ME. Shortly after, his brother Dave joined the venture. [6] Since then, the company has grown to 18 corporate locations across New England, and new franchise stores opening in the Mid Atlantic, like locations in Tom's River, NJ and Lansdale, PA. The company is ...
There’s a new spot for Mexican fare along the shores of Lake Murray. San Jose, which has more than a dozen Mexican restaurants in the Midlands area, opened its newest location this week. It is ...