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  2. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    For example, a ligand with a nanomolar (nM) dissociation constant binds more tightly to a particular protein than a ligand with a micromolar (μM) dissociation constant. Sub-picomolar dissociation constants as a result of non-covalent binding interactions between two molecules are rare. Nevertheless, there are some important exceptions.

  3. Hill equation (biochemistry) - Wikipedia

    en.wikipedia.org/wiki/Hill_equation_(biochemistry)

    Kd is the equilibrium constant for dissociation. K A {\textstyle K_{A}} is defined so that ( K A ) n = K d = k d k a {\textstyle (K_{A})^{n}=K_{\rm {d}}={k_{\rm {d}} \over k_{\rm {a}}}} , this is also known as the microscopic dissociation constant and is the ligand concentration occupying half of the binding sites.

  4. Kinetic exclusion assay - Wikipedia

    en.wikipedia.org/wiki/Kinetic_exclusion_assay

    After equilibrium is reached each sample is measured by flowing it through the column (Figure 2). For 1:1 reversible binding Equilibrium Kd is defined as (1) K d ≡k off /k on =R*L/RL. the binding is reversible so conservation of mass can be written as (2) R T = R+RL (3) L T = L +RL. Where: K d = equilibrium dissociation constant

  5. Protein–ligand complex - Wikipedia

    en.wikipedia.org/wiki/Protein–ligand_complex

    The affinity between protein and ligand is given by the equilibrium dissociation constant K d or the inverse of the association constant 1/K a (or binding constant 1/K b) that relates the concentrations of the complexed and uncomplexed species in solution. The dissociation constant is defined as K d = [] [] []

  6. Binding constant - Wikipedia

    en.wikipedia.org/wiki/Binding_constant

    The binding constant, or affinity constant/association constant, is a special case of the equilibrium constant K, [1] and is the inverse of the dissociation constant. [2] It is associated with the binding and unbinding reaction of receptor (R) and ligand (L) molecules, which is formalized as: R + L ⇌ RL

  7. Dissociation (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Dissociation_(chemistry)

    K a is variously named a dissociation constant, [3] an acid ionization constant, [2]: 668 an acidity constant [1] or an ionization constant. [2]: 708 It serves as an indicator of the acid strength: stronger acids have a higher K a value (and a lower pK a value).

  8. Scatchard equation - Wikipedia

    en.wikipedia.org/wiki/Scatchard_equation

    with an on-rate (k on) and off-rate (k off) related to the dissociation constant through K d =k off /k on. When the system equilibrates, [] [] = [] so that the average number of ligands bound to each receptor is given by

  9. Equilibrium constant - Wikipedia

    en.wikipedia.org/wiki/Equilibrium_constant

    The equilibrium constant of a chemical reaction is the value of its reaction quotient at chemical equilibrium, a state approached by a dynamic chemical system after sufficient time has elapsed at which its composition has no measurable tendency towards further change. For a given set of reaction conditions, the equilibrium constant is ...