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This is a list of Danish sweets and desserts. The cuisine of Denmark refers to food preparation originating from Denmark or having played a significant part in the history of Danish cuisine. Denmark also shares many dishes and influences with surrounding Nordic countries, such as Sweden , Finland , and Norway .
Danish chocolate (2 C, 1 P) Pages in category "Danish confectionery" The following 9 pages are in this category, out of 9 total. ... Spunk (candy) T. Tyrkisk peber; Y.
Kongen af Danmark candy. Kongen af Danmark (Danish for "King of Denmark") is a type of hard candy with an aniseed flavour. The candy was previously eaten as a cure for cough and for general "chest pains". The candy is marketed in Sweden by Karamellpojkarna as "Kungen av Danmark". The candies are hard, deep red or purple in colour and classified ...
Danish cuisine has also taken advantage of the possibilities inherent in traditional recipes, building on the use of local products and techniques that have not been fully exploited. Local products such as rapeseed, oats, cheeses and older varieties of fruits are being rediscovered and prepared in new ways both by restaurants and at home, as ...
The oatmeal ball (Danish: havregrynskugle) or the chocolate ball (Swedish: chokladboll) is a type of unbaked pastry that is a popular Danish and Swedish confectionery. Oatmeal balls consist of oatmeal, sugar, cocoa, [1] vanilla sugar, butter, and sometimes a small amount of coffee mixed until they become a compact mass. To make them creamier ...
These Brexonic Sugar Free Cookies Traditional Danish Butter Cookies are a great find. At Walmart, they’re on sale for $11.89, marked down from $13.99. At Walmart, they’re on sale for $11.89 ...
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