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  2. 13 Restaurant Chains That Serve the Best Clams - AOL

    www.aol.com/13-restaurant-chains-serve-best...

    Nutrition: (Per Order) Calories: 580 Fat: 38 g (Saturated Fat: 13 g) Sodium: 960 mg Carbs: 49 g (Fiber: 3 g) Protein: 15 g. Founded as a seafood and hamburger restaurant back in 1969, Captain D's ...

  3. The Chain Restaurant Your State Is Most Obsessed With - AOL

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    White clam pizza, topped with fresh shucked clam, garlic, oregano, and Romano cheese is one of the most popular pizzas, along with the original tomato pie, with or without mozzarella. Anthony N ...

  4. Fried clams: Where to get your clam plate on the SouthCoast.

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  5. Legal Sea Foods - Wikipedia

    en.wikipedia.org/wiki/Legal_Sea_Foods

    From the early 1950s, the market sold fresh fish as well as fish and chips that could only be taken to-go. In 1968, the Berkowitz family opened a restaurant in the adjacent space. They offered fish and chips, fried clams, fried shrimp, and fried scallops, served on paper plates while the customers sat at picnic tables. [13]

  6. List of clam dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_clam_dishes

    White clam pie – a pizza variety; Clam soup – a soup prepared using clams as a main ingredient Clam chowder – a well-known chowder soup; Jaecheop-guk – a clear Korean soup made with small freshwater clams; Fabes con almejas – a clam and bean stew that originated in the principality of Asturias in the 19th century as peasant fare. [4]

  7. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    Edible molluscs are used to prepare many different dishes, such as Oysters Rockefeller (pictured). This is a partial list of edible molluscs.Molluscs are a large phylum of invertebrate animals, many of which have shells.

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