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  2. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Iceland, french fries are served either salted or seasoned with a special blend of spices (including salt, sugar, onion powder, garlic powder, black pepper, MSG, and various other seasonings) marketed as French Fry Mix (kartöflukrydd), and accompanied by cocktail sauce or ketchup. Fries are commonly sold in fast food outlets as a side dish.

  3. We Ate Every Fast Food French Fry We Could Find ... - AOL

    www.aol.com/ate-every-fast-food-french-205200336...

    The boardwalk-style fries at Five Guys are fried in peanut oil and sprinkled either with salt or a hearty dose of Cajun seasoning. Each order of fries comes in a 12-oz. cup, plus an extra scoop of ...

  4. 8 of the Best Frozen French Fries, Ranked - AOL

    www.aol.com/tried-8-brands-frozen-french...

    2. Checker's/Rally's Famous Seasoned Fries. $4.13 from Walmart. Shop Now. I have said many times out loud, and probably at least once on this very website, that Checker's/Rally's makes the best ...

  5. The 7 Best Ways to Cook Perfect Frozen French Fries in ... - AOL

    www.aol.com/7-top-tips-cooking-frozen-185900440.html

    Once your air fryer is done preheating, throw in the fries and seasonings and air fry for about 25 to 30 minutes; toss a few times between cooking to prevent them from sticking together. kraiwut ...

  6. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment

  7. Crouton - Wikipedia

    en.wikipedia.org/wiki/Crouton

    A crouton (/ ˈ k r uː t ɒ n /) is a piece of toasted or fried bread, normally cubed and seasoned. Croutons are used to add texture and flavor to salads [1] —notably the Caesar salad [2] — as an accompaniment to soups and stews, [1] or eaten as a snack food. [citation needed]

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