Search results
Results from the WOW.Com Content Network
Established with the aim of bringing the best of Italy's traditional recipes to the broader public, Maggiano's menu dishes out generous portions of pasta, succulent meats, and freshly prepared ...
Get the recipe: Italian Pasta Salad Dinner then Dessert BBQ chicken pasta salad with a rich, yummy BBQ mayonnaise sauce, corn, bell peppers, black beans and juicy chicken breast.
For premium support please call: 800-290-4726 more ways to reach us
Chicken Caesar pasta salad has it all: tender chicken, creamy homemade dressing, crunchy croutons, parmesan, and lettuce. Pack this recipe up for lunch!
Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a salad dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil or mayonnaise-based dressing. It is typically served as an appetiser or first course .
1. In a large bowl, mash the garlic to a paste with a generous pinch of salt. Whisk in the mayonnaise, vinegar and oregano, then whisk in the olive oil. Season with pepper. Add all of the ...
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
1 / 4 cup prepared Italian salad dressing; 6 cup romaine lettuce, torn into bite-sized pieces; 2 medium tomato, cut into thin wedges; 2 / 3 cup sliced pitted ripe olive; 2 cup corn chips; 2 oz ...