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  2. The Ultimate Guide to Chili - AOL

    www.aol.com/ultimate-guide-chili-104046809.html

    Some people keep their award-winning chili recipe as a closely guarded secret, ... 2 celery ribs, chopped. 1 can (29 ounces) tomato puree ... Any chili recipe can benefit from more carrots, onions ...

  3. The Best Barbecue-Rib Joints in America - AOL

    www.aol.com/best-barbecue-ribs-every-state...

    Wyoming: Fat Rack's BBQ. Cody. Fat Rack's BBQ serves up Texas-style barbecue, offering juicy plates of baby-back ribs and brisket right out of a smoker attached to an outdoor trailer. The ...

  4. Texas Cowboy Chili Recipe - AOL

    homepage.aol.com/food/recipes/texas-cowboy-chili

    CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot.Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until pepper is tender-crisp.

  5. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    "St. Louis Style Pork Ribs" – a whole 2 + 1 ⁄ 2 pound rack of spare ribs (rubbed with cumin, paprika, sugar, chili powder, black pepper and salt), slow-smoked with cherrywood for 4 hours, sliced and slathered with original barbecue sauce 'sweet n' smoky' (made with ketchup, molasses, brown sugar, onion, garlic powder, cayenne pepper and ...

  6. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    Perry served slow-cooked ribs on pages of newsprint for 25 cents a slab. He came from Shelby County, Tennessee, near Memphis, and began serving barbecue in 1908. Kansas City and Memphis barbecue styles are somewhat similar, although Kansas City tends to use more sauce and a wider variety of meats. His sauce had a somewhat harsh, peppery flavor.

  7. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders, though many restaurants will still serve beef and chicken.

  8. Texas Cowboy Chili Recipe - AOL

    www.aol.com/food/recipes/texas-cowboy-chili

    CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot.Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until ...

  9. How To Make The Best Chili, According To Chili Cook-Off ... - AOL

    www.aol.com/news/best-chili-according-chili-cook...

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