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  2. 84 grilling recipes to cook all summer long - AOL

    www.aol.com/news/84-grilling-recipes-cook-summer...

    Pencil in this grilled leg of lamb recipe for a summer Sunday. The marinade, made with mint, lemon zest and juice, garlic and red pepper brings a warm weather brightness to this hearty meal and ...

  3. 11 Grilling Recipes That'll Showcase Your Stellar ... - AOL

    www.aol.com/11-grilling-recipes-thatll-showcase...

    Sink your teeth into 11 mouthwatering grilled veggie recipes, from grilled eggplant salad to grilled chicken with rhubarb cucumber salsa.

  4. 30 Fall Grilling Recipes That Prove It’s the Best ... - AOL

    www.aol.com/30-fall-grilling-recipes-prove...

    To prove our point, these 30 fall grilling recipes are worth firing up the coals—or grill pan—for all season long. 105 Fall Dinner Ideas Starring Easy Seasonal Recipes 1. Gril.

  5. 30 Recipes That Will Make Your Labor Day Barbecue the Best ...

    www.aol.com/lifestyle/30-recipes-labor-day...

    Best Labor Day Grilling Recipes. Best-Ever Macaroni Salad Recipe. Jon Ashton. This is classic, creamy macaroni salad at its best. The ultimate cookout staple that reminds you of your childhood and ...

  6. Outdoor cooking - Wikipedia

    en.wikipedia.org/wiki/Outdoor_cooking

    Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...

  7. The Barbecue Bible - Wikipedia

    en.wikipedia.org/wiki/The_Barbecue_Bible

    The Barbecue Bible by Steven Raichlen (1998, Workman), is the flagship title in a series of cookbooks written on grilling, barbecue, and other forms of outdoor cooking. Rather than focusing specifically on one style of barbecue, Raichlen documented four years worth of travels along what he considered the great "barbecue belts" in the world ...

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