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2. What’s the Best Substitute for Chicken Broth? Here Are 6 ...

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   Michelle Lee Photography/Getty Images. Best For: soups and stews Try this trick: Dissolve an old school bouillon cube in hot water as directed and use the liquid as a 1:1 swap for chicken broth.

3. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

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   1 teaspoon roasted chicken soup base. 2 cups warm water. 1/4 cup unsalted butter, cubed. 1/4 cup all-purpose flour. Salt, as needed. Combine the soup base and hot water in a 2-cup measuring cup ...

4. The 8 Healthiest Fast-Food Soups, According to Dietitians - AOL

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   Finally, when it comes to fiber,aim for soup options that have at least 2 to 3 grams of fiber in a side soup or 5 grams of fiber for a main-dish soup. Soups that include vegetables, beans or ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Chicken A Filipino chicken soup made from chicken cooked in coconut water with grated coconut, green papaya (or chayote), leafy vegetables, garlic, onion, ginger, lemongrass, and patis (fish sauce). Binignit: Philippines: Dessert Coconut milk, glutinous rice, fruits, root crops, and tapioca pearls, served hot but sometimes chilled Bird's nest ...

6. Caldo de pollo - Wikipedia

   en.wikipedia.org/wiki/Caldo_de_pollo

   Caldo de pollo (Spanish pronunciation: [ˈkaldo ðe ˈpoʎo], lit. 'chicken broth') is a common Latin American soup that consists of chicken and vegetables.. What makes this soup different from many other versions of chicken soup is that alike the Brazilian canja, caldo de pollo uses whole chicken pieces instead of chopped or shredded chicken.

7. Instant soup - Wikipedia

   en.wikipedia.org/wiki/Instant_soup

   Instant soup is a type of soup designed for fast and simple preparation. Some are homemade, [ 1 ] and some are mass-produced on an industrial scale and treated in various ways to preserve them. A wide variety of types, styles and flavors of instant soups exist.

8. The 4-Ingredient Soup I Make All Winter Long - AOL

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   Use a hand blender to purée the soup until very smooth, or transfer the soup to a countertop blender and carefully blend. Taste and season with salt. Stir together the remaining 2 tablespoons of ...

9. This 3-Ingredient Soup Only Takes 10 Minutes To Make And ...

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   At the end of a long day, taking inventory of the fridge, cracking a cookbook open, or running out to the grocery store in order to figure out a dinner plan can seem overwhelming.