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2. New waterfront seafood restaurant replaces Pietro's on the ...

   www.aol.com/waterfront-seafood-restaurant...

   Shrimp puttanesca: linguine, capers, olives, garlic, tomatoes and Parmesan cheese ($32) Penne alla vodka: served with simmered Roma tomatoes, cream, crushed red pepper and Parmesan cheese ($24)

3. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

   www.aol.com/dozens-easy-dinner-ideas-30...

   Spring Pasta with Salmon, Peas, and Dill Adult and kid friendly, this fun pasta dish boasts loads of roasted salmon, fresh spring peas, and oodles of flavorful dill. And any leftovers (if there ...

4. New restaurant: Waterfront chophouse, seafood restaurant will ...

   www.aol.com/restaurant-waterfront-chophouse...

   Baked lobster tail thermidor: Served in the shell with creamy Dijon, white wine shallot sauce, topped with Gruyere cheese, Yuko mash and seasonal vegetables ($58) Cooper's baked grouper imperial ...

5. List of condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_condiments

   Alfredo sauce – Creamy pasta dish with butter and cheese; Au jus – Meat gravy made from cooking juices; Barbecue sauce – Sauce used as a marinade, basting, topping, or condiment; Béarnaise sauce – Sauce made of clarified butter and egg yolk

6. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Usually served as an appetiser, sliced thinly and accompanied by hovmästarsås (also known as gravlaxsås), a dill and mustard sauce, either on bread of some kind, or with boiled potatoes. Lohikeitto: Nordic (usually associated with Finland) A creamy salmon soup consisting of salmon fillets, boiled potatoes and leeks, [12] [13] served hot with ...

7. 26 Seafood Burgers To Make With Shrimp, Salmon & Lobster - AOL

   www.aol.com/26-seafood-burgers-shrimp-salmon...

   26 Seafood Burgers To Make With Shrimp, Salmon & Lobster. ... from seafood pasta and grilled fish dishes, ... tomato and a zesty remoulade sauce. Get the recipe: Shrimp Po' Boy Burgers.

8. Salmon with Shiitake and Red Wine Sauce Recipe - AOL

   homepage.aol.com/food/recipes/salmon-shiitake...

   In a saucepan, melt 3 tablespoons of the butter. Add the onion and cook over moderate heat until softened, 7 minutes. Add the red wine, beef stock and thyme and bring to a boil.

9. Shrimp DeJonghe - Wikipedia

   en.wikipedia.org/wiki/Shrimp_DeJonghe

   Shrimp DeJonghe, or Shrimp de Jonghe, a specialty of Chicago, is a casserole of whole peeled shrimp blanketed in soft, garlicky, sherry-laced bread crumbs. It can be served as an appetizer or a main course .