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  2. These Dessert 'Salads' Don't Have a Single Vegetable in Them

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    1. Ambrosia Salad. The O.G. of fruit-forward dessert salads, ambrosia salad is a creamy concoction that most commonly includes pineapple, mandarin oranges, cherries, coconut, and mini marshmallows.

  3. Ambrosia (fruit salad) - Wikipedia

    en.wikipedia.org/wiki/Ambrosia_(fruit_salad)

    Ambrosia is an American variety of fruit salad originating in the Southern United States. [1] Most ambrosia recipes contain canned (often sweetened) or fresh pineapple , canned mandarin orange slices or fresh orange sections, miniature marshmallows , [ 2 ] and coconut . [ 3 ]

  4. 50 Vintage Southern Recipes to Enjoy Today - AOL

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    During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. This potato salad recipe will be perfect for your next church supper or ...

  5. Fruit salad - Wikipedia

    en.wikipedia.org/wiki/Fruit_salad

    Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can be served as an appetizer or a side as a salad. A fruit salad is sometimes known as a fruit cocktail (often connoting a canned product), or fruit cup (when served in a small container).

  6. 40 Fruit Salad Recipes That Are Actually Exciting - AOL

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    10. The Best Winter Fruit Salad. Fruit salad doesn’t have to be reserved for summer alone. This one features cranberries, clementine, pomegranates and pears, all tossed in a honey-lime-poppyseed ...

  7. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Fruit salad: Worldwide Fruit salad Made with various types of fruit, served either in their own juices or a syrup. Also known as a fruit cocktail. Gado-gado: Indonesia: Vegetable salad A traditional dish in Indonesian cuisine, and is a vegetable salad served with a peanut sauce dressing, eaten as a main dish. Garden salad: Worldwide Green salad

  8. Glorified rice - Wikipedia

    en.wikipedia.org/wiki/Glorified_Rice

    Glorified rice is a dessert salad popular in the Midwestern cuisine served in Minnesota and other states in the Upper Midwest, United States [1] [2] and other places with Norwegian populations. [ citation needed ] It is popular in more rural areas with sizable Lutheran populations of Scandinavian heritage.

  9. 10 Extra-Easy Dinner Recipes To Turn To Post-Holiday

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    This quick and easy orzo recipe is a 30-minute dinner that’s low on dishes and full of gooey, melted cheese flavor. It’s like an adult twist on mac and cheese that the entire family will love ...