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  2. Evaporative cooler - Wikipedia

    en.wikipedia.org/wiki/Evaporative_cooler

    An evaporative cooler (also known as evaporative air conditioner, swamp cooler, swamp box, desert cooler and wet air cooler) is a device that cools air through the evaporation of water. Evaporative cooling differs from other air conditioning systems, which use vapor-compression or absorption refrigeration cycles.

  3. Seawater greenhouse - Wikipedia

    en.wikipedia.org/wiki/Seawater_Greenhouse

    The greenhouse is assisted by the prevailing wind, evaporative cooling, transpiration, solar heating, heat transfer through the walls and roof, and condensation which is analyzed in the study. [18] They found that the amount of water required by the plants is reduced by 80% and 2.6-6.4 kWh electrical energy is needed for m3 of fresh water produced.

  4. Passive cooling - Wikipedia

    en.wikipedia.org/wiki/Passive_cooling

    Passive cooling covers all natural processes and techniques of heat dissipation and modulation without the use of energy. [1] Some authors consider that minor and simple mechanical systems (e.g. pumps and economizers) can be integrated in passive cooling techniques, as long they are used to enhance the effectiveness of the natural cooling process. [7]

  5. Ground-coupled heat exchanger - Wikipedia

    en.wikipedia.org/wiki/Ground-coupled_heat_exchanger

    A qanat and windcatcher used as an earth duct, for both earth coupling and evaporative cooling. No fan is needed; the suction in the lee of the windtower draws the air up and out. A ground-coupled heat exchanger is an underground heat exchanger that can capture heat from and/or dissipate heat to the ground.

  6. Evaporative cooling chambers - Wikipedia

    en.wikipedia.org/wiki/Evaporative_cooling_chambers

    Evaporative cooling chambers (ECCs), also known as "zero energy cool chambers" (ZECCs), are a type of evaporative cooler, which are simple and inexpensive ways to keep vegetables fresh without the use of electricity. Evaporation of water from a surface removes heat, creating a cooling effect, which can improve vegetable storage shelf life.

  7. Air cooling - Wikipedia

    en.wikipedia.org/wiki/Air_cooling

    In the case of the latter, it is done by using a fan blowing air into or onto the object one wants to cool. The addition of fins to a heat sink increases its total surface area, resulting in greater cooling effectiveness. There are two types of cooling pads that can be used for air cooling: one is the honeycomb design and another one is excelsior.

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