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When striking that portability-capability balance is especially important.
A small Snow Peak portable stove running on MSR gas and the stove's carrying case The parts of portable gas stove—gas cartridge, burner and regulator. A portable stove is a cooking stove specially designed to be portable and lightweight, used in camping, picnicking, backpacking, or other use in remote locations where an easily transportable means of cooking or heating is needed.
A Trangia stove in use. Trangia is a line of alcohol-burning portable stoves manufactured by Swedish company Trangia AB in Trångsviken. These stoves are designed primarily for backpackers, with a focus on light weight, durability and simple design. The company began in 1925, [1] selling cookware. The Trangia stove was developed by 1951. [1]
Svea 123 stove. The Svea 123 is a small liquid-fuel (naphtha, commonly referred to as white gas or Coleman fuel) pressurized-burner camping stove that traces its origins to designs first pioneered in the late 19th century.
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Refillable and pre-filled fuel canisters are sold for these stoves. Liquid fuel is mixed with air (vaporized) and channeled through an opening called the "jet" toward the burner. Some designs require "priming" before use, by pumping the stove several times to release air and fuel through the jet. [7] Operating a portable multi-fuel stove can be ...
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