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In 2001, one of the dog signs, restored and refurbished by the city of San Francisco, was installed on a median strip at Sloat Boulevard and 45th Avenue, near San Francisco's Ocean Beach and the San Francisco Zoo in the Outer Sunset neighborhood. [7] The Doggie Diner dog head became San Francisco landmark No. 254 on August 11, 2006. [8] [9]
The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...
The Outer Sunset is bordered by Lincoln Way to the north, Sunset Boulevard (between 36th and 37th avenues) to the east, Sloat Boulevard to the south, and Ocean Beach to the west. The primary commercial avenues are Judah, Noriega, and Taraval. The Outer Sunset is the foggiest section in San Francisco due to its close proximity to Ocean Beach.
The Progress received local and national recognition, including a 3-star review from the San Francisco Chronicle, [13] and inclusion on Esquire magazine's list of Best New Restaurants in America. [14] The restaurant was the only new restaurant to receive a Michelin star in the 2017 Michelin Guide for the San Francisco Bay Area. [15]
Sons & Daughters was first awarded a Michelin star in the 2012 Guide. [9] In 2024, under Cheney, it was awarded a second star. [8] [7]The San Francisco Chronicle named Moriarty and McNamara 2012 Rising Star Chefs; [1] [2] Michelin gave Cheney its 2023 Young Chef Award for California.
In 2018, Angler was featured on Esquire's list of the best restaurants. [2] Angler has received a Michelin star, meaning "high-quality cooking, worth a stop". [6]Jenna Scatena of Condé Nast Traveler magazine stated that the restaurant served "some of the best modern seafood" in the city, additionally praising the wine menu and "attentive" staff. [1]
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Atelier Crenn is a French [1] restaurant in the Cow Hollow neighborhood in San Francisco, California. Opened in 2011 by Dominique Crenn and Juan Contreras , the restaurant became the seventh restaurant in the San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide in 2018.
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