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Completed in 1997, the Park Hyatt Aviara was designed in Spanish Colonial architecture and set on a plateau overlooking Batiquitos Lagoon and Wildlife Preserve. The resort was constructed with an 18-hole Arnold Palmer-designed golf course [citation needed] and a 15,000-square-foot (1,400 m 2) spa, which was rated a top resort spa by Zagat in 2001 and Condé Nast Traveler in 2002.
Aviara is a resort neighborhood in the southern part of Carlsbad, located in San Diego County, California. The community is approximately 30 minutes from downtown San Diego. In 1989, the community was developed and later incorporated into the city of Carlsbad. As of 2005, it had a total population of 5,050. [needs update]
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Ember & Rye – Blais has been named as the chef for a restaurant scheduled to open at the Park Hyatt Aviara Resort in Carlsbad, CA. The restaurant is part of the property's $50 million renovation project. [16] [17]
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Carlsbad is a beach city in the North County area of San Diego County, California, United States.The city is 35 miles (56 km) north of downtown San Diego and 87 miles (140 km) south of downtown Los Angeles.