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2. How to Make Traditional Chinese Mooncakes to Celebrate Lunar ...

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   Traditional Chinese Mooncakes Recipe Ingredients. ⅓ cup or 125 grams Golden Syrup. 210 grams Plain Refined flour. 3 Tbsp or 45 ml Vegetable oil. ⅓ tsp Baking soda. ½ tsp Water.

3. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

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   The act of giving mooncakes is itself a gesture of well wishes and prosperity. The real star of this holiday, however, is not the mooncake, but the reunion meal. In fact, the day is sometimes ...

4. Mooncake - Wikipedia

   en.wikipedia.org/wiki/Mooncake

   Traditional mooncakes vary widely depending on the region where they are produced. Most regions produce them with many types of fillings, but with only one type of crust. Although vegetarian mooncakes may use vegetable oil, many mooncakes use lard in their recipes. Three types of mooncake crust are used in Chinese cuisine: [citation needed]

5. Yueguangbing - Wikipedia

   en.wikipedia.org/wiki/Yueguangbing

   Yueguangbing (Chinese: 月光饼; lit. 'moonlight biscuit'), also called moonlight cake, Hakka mooncake, and sometimes referred as Hakka mooncake biscuits [1] or Hakka Moonlight cake in English, is a form of traditional mooncake of Hakka origins.

6. List of Sino-Mauritian dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Sino-Mauritian_dishes

   Mooncake with 5 ingredients Niat Kwong kow (lit. "Moon light cake") Yueguangbing (Chinese: 月光饼; lit. 'moonlight cake') Hakka-style mooncake made of rice powder that looks like a white, flat disc; can be adorned with designs of animals and flowers Niat piang: 月饼 (yuebing) Mooncake [28] Cantonese-style moon cake commonly filled with:

7. What are mooncakes? Behind the iconic Chinese Mid ... - AOL

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   Zhu, who grew up eating mooncakes as a child, only made her first mooncake a few years ago, after months of recipe experimentation. “A lot of Chinese baking is measuring the alkalinity and acid ...

8. List of Chinese bakery products - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_bakery...

   Some of the most common "Chinese" bakery products include mooncakes, sun cakes (Beijing and Taiwan varieties), egg tarts, and wife cakes. Chinese bakeries are present in countries with ethnic Chinese people, and are particularly common in Chinatowns. The establishments may also serve tea, coffee, and other drinks.

9. 19 Stunning Mooncake Recipes to Celebrate the Mid ... - AOL

   www.aol.com/lifestyle/19-stunning-mooncake...

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