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This potluck-friendly recipe takes apple pie to a whole new level with layers of both Granny Smith and Honey Crisp apples, a crumbly streusel topping, and a sweet maple glaze. It'll be hard to ...
Maple Pecan Pound Cake This fall-inspired quick bread is loaded with seasonal flavor from the warm maple syrup, browned butter, and nutty pecans. It would be perfect served with a pumpkin spice latte!
This variation on stuffing uses a combination of white sandwich bread for a fluffy, pudding-like texture and crusty French bread to help it stand up to sturdy mix-ins like sausage and veggies.
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A simple ring-shaped yeast cake to celebrate Carnival. Bibikkan: Sri Lanka: A cake made of shredded coconut, jaggery and semolina and a mixture of spices; it is commonly prepared and consumed in celebration of festive and religious occasions. Bibingka: Philippines: A traditional rice cake from the Philippines made with ground glutinous rice and ...
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Add the tofu mixture and the vanilla extract to the sugar mixture and mix well. Fold in the pecans to incorporate. Transfer the filling to the prepared pie crust and bake for 40 minutes.
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