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  2. 6 ‘Bad’ Foods You Should Be Eating for Better Heart Health ...

    www.aol.com/6-bad-foods-eating-better-124200197.html

    Chocolate is often seen as a “bad” food that you should avoid for better health. However, dark chocolate with a high cocoa content (70% cocoa or more) can actually be a heart-healthy food ...

  3. The worst foods to buy in the supermarket and the better ...

    www.aol.com/worst-foods-buy-supermarket-better...

    Health experts recommend reducing a person's intake of ultra-processed foods. A registered dietitian and the CEO of Nourish Science share some helpful ways to spot these foods where you shop.

  4. How Worried Should You Be About Seed Oils? Nutrition ... - AOL

    www.aol.com/worried-seed-oils-nutrition-experts...

    A nutrition PhD and registered dietitian debunk the health dangers around oils like canola, grapeseed, and sunflower, and how ultraprocessed foods play a role.

  5. Nicotinamide - Wikipedia

    en.wikipedia.org/wiki/Nicotinamide

    [5] [6] It is a water-soluble vitamin. Side effects are minimal. [7] [8] At high doses, liver problems may occur. [7] Normal amounts are safe for use during pregnancy. [9] Nicotinamide is in the vitamin B family of medications, specifically the vitamin B 3 complex. [10] [11] It is an amide of nicotinic acid. [7]

  6. Pro-oxidant - Wikipedia

    en.wikipedia.org/wiki/Pro-oxidant

    The relative importance of the antioxidant and pro-oxidant activities of antioxidant vitamins is an area of current research, but vitamin C, for example, appears to have a mostly antioxidant action in the body. [7] [9] However, less data is available for other dietary antioxidants, such as polyphenol antioxidants, [10] zinc, [11] and vitamin E ...

  7. Antinutrient - Wikipedia

    en.wikipedia.org/wiki/Antinutrient

    Antinutrients may act by binding to vitamins and minerals, preventing their uptake, or inhibiting enzymes. Throughout history, humans have bred crops to reduce antinutrients, and cooking processes have developed to remove them from raw food materials and increase nutrient bioavailability , notably in staple foods such as cassava .

  8. Is Tofu Actually Healthy? Nutritionists Weigh In - AOL

    www.aol.com/lifestyle/tofu-actually-healthy...

    It also offers a good source of vitamins A, C, D, E, K and B, among others, while being a non-animal protein. “One serving of tofu per day provides 33% of one’s daily iron requirement ...

  9. What Dermatologists Want You to Know About Vitamin E Oil for Skin

    www.aol.com/dermatologists-want-know-vitamin-e...

    You can use vitamin E or vitamin E oil at any time of day, but due to its antioxidant properties, Dr. Luke typically recommends “using these products in the morning to help protect the skin and ...

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