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2. How Long Does It Take to Cook the Perfect Turkey? - AOL

   www.aol.com/long-does-cook-perfect-turkey...

   18 to 20 Pound Cooking Time. Unstuffed: 4 1/4 to 4 1/2 hours Stuffed: 4 1/4 to 4 3/4 hours ... If you are cooking an unstuffed turkey, roast until a temperature reading of the innermost part of ...

3. 8 Ways to Cook a Turkey, From a Traditional Roast to Modern ...

   www.aol.com/8-ways-cook-turkey-traditional...

   Plan to roast the turkey for about 13 minutes per pound for a whole unstuffed bird, and about 15 minutes for a stuffed bird. Pros: A roasted turkey will always make a stunning centerpiece and is ...

4. How long to cook a turkey so you don't ruin Thanksgiving - AOL

   www.aol.com/long-cook-turkey-184442231.html

   The ratio for the cold-water bath method is 30 minutes per pound, which means a 24-pound turkey takes around 12 hours to thaw. ... remove it from oven and let it rest for at least 15 to 20 minutes ...

5. How to Tell if a Turkey is Done - AOL

   www.aol.com/lifestyle/food-how-tell-if-turkey...

   How To Tell If Your Turkey Is Done There are several ways you can tell if your turkey is done roasting. The most reliable method is to use a meat thermometer. ... 18 to 20 pounds: unstuffed 4.25 ...

6. How Long Does It Take to Cook a Thanksgiving Turkey? - AOL

   www.aol.com/long-does-cook-turkey-heres...

   The suggested cooking times below are for a turkey that's roasted at 325 degrees. Unstuffed. 8 to 12 pounds: 2 3/4 to 3 hours. 12 to 14 pounds: 3 to 3 3/4 hours. 14 to 18 pounds: 3 3/4 to 4 1/4 ...

7. The Top 5 Questions the Butterball Turkey Hotline Gets ... - AOL

   www.aol.com/top-5-questions-butterball-turkey...

   That means if you are serving 10 people, Butterball suggests buying a 15- to 20-pound turkey. If this sounds like a lot of turkey, ... Then, roast the turkey breast-side up at 325°F. “Don’t ...

8. How long does it take to cook a Thanksgiving turkey? - AOL

   www.aol.com/lifestyle/long-does-cook...

   How Long Do I Cook an Unstuffed Turkey? (Recommended) ... you'll want to leave it in the oven at 325°F for 20-25 minutes per pound. We'll also recommend covering the turkey (especially the wings ...

9. 3 Tricks to a Perfect Roast Turkey, Every Time - AOL

   www.aol.com/3-tricks-perfect-roast-turkey...

   Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon to 1 teaspoon of Diamond Crystal kosher salt per pound. (Diamond Crystal ...