enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. List of foods by protein content - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_by_protein...

    Natural protein concentrates (often used in bodybuilding or as sports dietary supplements): Soy protein isolate (prepared with sodium or potassium): 80.66; Whey protein isolate: 79; Egg white, dried: 81.1; Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33; Hemp husks 30

  3. Should You Wash Scallops? Three Experts Gave Us the ... - AOL

    www.aol.com/wash-scallops-three-experts-gave...

    Scallops should then be cooked to an internal temperature of 145°F. “For food safety, always cook scallops to an internal temperature of 145°F to ensure any harmful bacteria are eliminated ...

  4. Scallop - Wikipedia

    en.wikipedia.org/wiki/Scallop

    Scallop (/ ˈ s k ɒ l ə p, ˈ s k æ l ə p /) [a] is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops.However, the common name "scallop" is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters.

  5. Argopecten irradians - Wikipedia

    en.wikipedia.org/wiki/Argopecten_irradians

    This species of scallop used to support a large wild fishery on the East Coast of the United States, but since the 1950s it has decreased greatly.This is apparently the result of several negative influences, one of which is a reduction in sea grasses (to which bay scallop spat attach) due to increased coastal development and concomitant nutrient runoff.

  6. Seafood - Wikipedia

    en.wikipedia.org/wiki/Seafood

    Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish.Shellfish include various species of molluscs (e.g., bivalve molluscs such as clams, oysters, and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins).

  7. Argopecten gibbus - Wikipedia

    en.wikipedia.org/wiki/Argopecten_gibbus

    The shell near the hinge is extended into "ears", as is the case in all scallops. The shell of the Atlantic calico scallop has about 20 radial ribs, which are sometimes roughened by growth lines. The exterior coloration of the upper (left) valve of this species is most typically a mottled pattern of purple on a cream background.

  8. Shrimp marketing - Wikipedia

    en.wikipedia.org/wiki/Shrimp_marketing

    HOSO shrimp are also graded according to their colour, with A1 being the lightest colour and A5 the darkest colour. Shrimp tend to take on the colour of their habitat, so sandy ponds tend to yield an A1 colour shrimp, and shrimp ponds with plastic black liners tend to yield A5 colour shrimp.

  9. Pectinoidea - Wikipedia

    en.wikipedia.org/wiki/Pectinoidea

    Pectinidae (scallops) Pleuronectitidae † Propeamussiidae some are known as glass scallops; Spondylidae thorny oysters; Tosapectinidae † Families brought into synonymy. Propeamussidae: synonym of Propeamussiidae; Syncyclonematidae: synonym of Entoliidae