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A drop-leaf table is a table that has a fixed section in the center and a hinged section (leaf) on either side that can be folded down (dropped). If the leaf is supported by a bracket when folded up, the table is simply a drop-leaf table; if the leaf is supported by legs that swing out from the center, it is known as a gateleg table.
Whether from any of these causes or from purely commercial ones, what became part of the Elizabethan furniture style was the top-heavy and overloaded Dutch cabinet and the table with big columnar legs capable of upholding mighty serving dishes, and both covered with Flemish ornament.
A formally laid table, set with a dinner service. Nested tables. Tables of various shapes, heights, and sizes are designed for specific uses: Dining room tables are designed to be used for formal dining. Bedside tables, nightstands, or night tables are small tables used in a bedroom.
A dining room is a room for consuming food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and several dining chairs; the most common shape is generally ...
Built. 1905. NRHP reference No. 82003422 [1] Added to NRHP. July 29, 1982. White Furniture Company, was a major American producer of hand-crafted fine furniture for over a century (1881–1993). Founded by the White Brothers of Mebane, North Carolina, the factory notably produced furnishings for the US government and the Grove Park Inn. [2]
A refectory table is a highly elongated table [1] used originally for dining in monasteries during Medieval times. In the Late Middle Ages, the table gradually became a banqueting or feasting table in castles and other noble residences. The original table manufacture was by hand and created of oak or walnut; the design is based on a trestle style.
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