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A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long. This allows them to move easily along the backbone and ...
Làng Văn has 6 retail stores domestically and abroad including, Paris, France, the historic Asian Garden Mall (Phước Lộc Thọ) now closed in Westminster, California and Ho Chi Minh City, Vietnam. Lang Van is the only US-based Vietnamese production company to operate both in the United States and Vietnam.
www.hcmussh.edu.vn. The Ho Chi Minh City University of Social Sciences and Humanities (HCMUSSH; Vietnamese: Trường Đại học Khoa học Xã hội và Nhân văn, Đại học Quốc gia Thành phố Hồ Chí Minh), or VNU-HCM University of Social Sciences and Humanities, is one of the members of Vietnam National University, Ho Chi Minh ...
Bánh chưng (IPA: [ʔɓajŋ̟˧˦ t͡ɕɨŋ˧˧]) is a traditional Vietnamese food which is made from glutinous rice, mung beans, pork and other ingredients. [1] Its origin is told by the legend of Lang Liêu, a prince of the last king of the Sixth Hùng Dynasty, who became the successor thanks to his creation of bánh chưng and bánh giầy ...
Phi Nhung. Phạm Phi Nhung (10 April 1970 [1][2] – 28 September 2021) was a Vietnamese-American singer, actress and humanitarian. She specialised in Dan Ca and Tru Tinh music. She sang for Paris By Night and Vân Sơn and also acted in their plays and Tinh production. She also recorded music for Lang Van.
Lê Lợi (Vietnamese: [le lə̂ːjˀ], chữ Hán: 黎利; 10 September 1385 – 5 October 1433), also known by his temple name as Lê Thái Tổ (黎太祖) and by his pre-imperial title Bình Định vương (平定王; "Prince of Pacification"), was a Vietnamese rebel leader who founded the Later Lê dynasty and became the first king [a] of the restored kingdom of Đại Việt after the ...
Vietnamese (tiếng Việt) is a Vietic language in the Austroasiatic language family, spoken primarily in Vietnam where it is the national and official language. Vietnamese is spoken natively by around 85 million people, [1] several times as many as the rest of the Austroasiatic family combined. [5]
Bún chả, a dish of grilled pork and noodle and herbs. Bún bò Huế, a spicy, lemongrass rice vermicelli noodle soup served with fresh herbs and vegetables. Vietnamese cuisine encompasses the foods and beverages originated from Vietnam. Meals feature a combination of five fundamental tastes (ngũ vị): sweet, salty, bitter, sour, and spicy.
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