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  2. 6 Great Pellet Grills That Will Take Your Cookouts to the ...

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    Wood Pellet Smoker Grill. Z GRILLS is known for making pellet grills with a lot of value for a much lower price than top competitors. The big appeal of this model is you get a massive 697 sq ...

  3. Cuisine of the Southwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    A pot of chili con carne with beans and tomatoes. The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States.It comprises a fusion of recipes for things that might have been eaten by Spanish colonial settlers, cowboys, Mountain men, Native Americans, [1] and Mexicans throughout the post-Columbian era; there is, however, a great ...

  4. Great Smoky Mountains - Wikipedia

    en.wikipedia.org/wiki/Great_Smoky_Mountains

    As for temperatures, the average temperature difference between the mountains (Newfound Gap around 5,000 feet (1,500 m) MSL and the valleys (Park Headquarters around 1,600 feet (490 m) MSL in the Great Smoky Mountains National Park is between 10 and 13 °F (−12 and −11 °C) with highs and between 3 and 6 °F (−16 and −14 °C) with lows.

  5. Weber Inc. - Wikipedia

    en.wikipedia.org/wiki/Weber_Inc.

    Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

  6. Mount Le Conte (Tennessee) - Wikipedia

    en.wikipedia.org/wiki/Mount_Le_Conte_(Tennessee)

    Mount Le Conte (or LeConte) is a mountain located within the Great Smoky Mountains National Park in Sevier County, Tennessee.At 6,593 ft (2,010 m) it is the third highest peak in the national park, behind Kuwohi (formerly Clingmans Dome) (6,643 ft (2,025 m)) and Mount Guyot (6,621 ft (2,018 m)).

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  8. Benton's Smoky Mountain Country Hams - Wikipedia

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    Benton's Smoky Mountain Country Hams is a producer of cured meats in Madisonville, Tennessee, United States. The business was started in 1947 by the late Albert H. Hicks. The business was started in 1947 by the late Albert H. Hicks.

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