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  2. Electrophilic halogenation - Wikipedia

    en.wikipedia.org/wiki/Electrophilic_halogenation

    Halogenation of benzene where X is the halogen, catalyst represents the catalyst (if needed) and HX represents the protonated base. A few types of aromatic compounds, such as phenol, will react without a catalyst, but for typical benzene derivatives with less reactive substrates, a Lewis acid is required as a catalyst.

  3. Halogenation - Wikipedia

    en.wikipedia.org/wiki/Halogenation

    In chemistry, halogenation is a chemical reaction which introduces one or more halogens into a chemical compound. Halide-containing compounds are pervasive, making this type of transformation important, e.g. in the production of polymers, drugs. [1] This kind of conversion is in fact so common that a comprehensive overview is challenging.

  4. Ferric chloride test - Wikipedia

    en.wikipedia.org/wiki/Ferric_chloride_test

    The ferric chloride test is used to determine the presence of phenols in a given sample or compound (for instance natural phenols in a plant extract). Enols, hydroxamic acids, oximes, and sulfinic acids give positive results as well. [1]

  5. Phenolic content in tea - Wikipedia

    en.wikipedia.org/wiki/Phenolic_content_in_tea

    [10] [11] Tea has one of the highest contents of flavonoids among common food and beverage products. [7] Catechins are the largest type of flavonoids in growing tea leaves. [6] According to a report released by USDA, in a 200-ml cup of tea, the mean total content of flavonoids is 266.68 mg for green tea, and 233.12 mg for black tea. [7]

  6. Electrophilic aromatic substitution - Wikipedia

    en.wikipedia.org/wiki/Electrophilic_aromatic...

    The overall reaction mechanism, denoted by the Hughes–Ingold mechanistic symbol S E Ar, [3] begins with the aromatic ring attacking the electrophile E + (2a). This step leads to the formation of a positively charged and delocalized cyclohexadienyl cation, also known as an arenium ion, Wheland intermediate, or arene σ-complex (2b).

  7. Natural phenols and polyphenols in tea - Wikipedia

    en.wikipedia.org/?title=Natural_phenols_and_poly...

    Pages for logged out editors learn more. Contributions; Talk; Natural phenols and polyphenols in tea

  8. Phenols - Wikipedia

    en.wikipedia.org/wiki/Phenols

    The simplest is phenol, C 6 H 5 OH. Phenolic compounds are classified as simple phenols or polyphenols based on the number of phenol units in the molecule. Phenol – the simplest of the phenols Chemical structure of salicylic acid, the active metabolite of aspirin. Phenols are both synthesized industrially and produced by plants and ...

  9. Caffenol - Wikipedia

    en.wikipedia.org/wiki/Caffenol

    Caffenol is a photographic alternative process whereby phenols, sodium carbonate and optionally vitamin C are used in aqueous solution as a film and print photographic developer. [1] [2] Other basic (as opposed to acidic) chemicals can be used in place of sodium carbonate; however, sodium carbonate is the most common. [1]