Search results
Results from the WOW.Com Content Network
Ohio: A History of the Buckeye State (Wiley-Blackwell, 2013), 544pp; Knepper, George W. Ohio and Its People. Kent State University Press, 3rd edition 2003, ISBN 0-87338-791-0; Murdock, Eugene C. and Jeffrey Darbee. Ohio: The Buckeye State, An Illustrated History (2007). popular; Roseboom, Eugene H.; Weisenburger, Francis P. A History of Ohio ...
The Erie people were also known as the Eriechronon, Yenresh, Erielhonan, Eriez, Nation du Chat, and Riquéronon. [citation needed] They were also called the Chat ("Cat" in French) or "Long Tail", referring, possibly, to the raccoon tails worn on clothing; however, in Native American cultures across the Eastern Woodlands, the terms "cat" and "long tail" tend to be references to a mythological ...
The Treaty of Greenville in 1795 formally ceded any Native American claims to land east of the Cuyahoga River and all of southern Ohio. [12] A series of treaties continued to cede land to the United States until the Treaty of St. Mary's signed away the last Native American land claims in the state of Ohio. [13]
The native people of Ohio descended from those who crossed the Bering Strait land bridge from Asia to North America. The Paleo Indians are the earliest hunter-gatherers that ranged across what is now the state of Ohio. Their diet was based upon the food that they hunted—evidenced by distinctive spear points—fished, and gathered.
The history of Native Americans in the United States began tens of thousands of years ago with the settlement of the Americas by the Paleo-Indians. The Eurasian migration to the Americas occurred over millennia via Beringia , a land bridge between Siberia and Alaska , as early humans spread southward and eastward, forming distinct cultures and ...
Bush tucker, also called bush food, is any food native to Australia and historically eaten by Indigenous Australians and Torres Strait Islander peoples, but it can also describe any native flora, fauna, or fungi used for culinary or medicinal purposes, regardless of the continent or culture.
Whittlesey culture is an archaeological designation for a Native American people, who lived in northeastern Ohio during the Late Precontact and Early Contact period between A.D. 1000 to 1640. By 1500, they flourished as an agrarian society that grew maize, beans, and squash. After European contact, their population decreased due to disease ...
Pages in category "Native American history of Ohio" The following 35 pages are in this category, out of 35 total. This list may not reflect recent changes. B.