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The interior of a Chinese restaurant in Sha Tin, Hong Kong. A Chinese restaurant is a restaurant that serves Chinese cuisine.Most of them are in the Cantonese style, due to the history of the Chinese diaspora, though other regional cuisines such as Sichuan cuisine and Hakka cuisine are also common.
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
Seymour is a town located in New Haven County, Connecticut, United States. The town is part of the Naugatuck Valley Planning Region. The population was 16,748 at the 2020 census. [2] Seymour is bordered by the towns of Oxford and Beacon Falls to the north, Bethany and Woodbridge to the east, Ansonia and Derby to the south, and Shelton to the west.
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"Food Star Face-Off" June 7, 2018 () Anne Burrell, Patti LaBelle: Manila Clams: Dom Tesoriero, Viet Pham [17] Hugh Mangum, Dana Cowin, John Seymour Hot chicken: Viet Pham 194 9 "Beauty and the Beast" June 14, 2018 () Scott Conant, Olivia Culpo: Smoked salmon: Deb Caplan, Nicholas Lisotto
Encyclopedia of Food and Culture. (New York: Scribner, 2003; ISBN 0684805685). Vol I pp. 393–395. Lu Yi, Du li. China Sichuan Cuisine (Chinese and English) Bilingual . Sichuan Publishing House of Science and Technology, 2010. ISBN 9787536469648. Che Fu. Talk About Sichuan Flavor (Chinese Edition). Sichuan Literature & Art Publishing, 2011.