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The hybrid grape variety Marechal Foch. Hybrid grapes are grape varieties that are the product of a crossing of two or more Vitis species. This is in contrast to crossings between grape varieties of the same species, typically Vitis vinifera, the European grapevine. Hybrid grapes are also referred to as inter-species crossings or "Modern ...
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
Glenora grapes are a hybrid of V. vinifera and V. lambrusca and have the flavor complexity of a slip-skin grape without the thick, tannic skins. Somerset Food & Wine / Matt Taylor-Gross
A few are moderately fertile, and have been used in breeding. A commercially available Euvitis × Muscadinia hybrid is the Southern Home cultivar. [9] [2] Muscadines are hearty grapes with thick and tough skin that protects them from many plant diseases. [10] These grapes nonetheless appear to be susceptible to parasitic nematodes. [11]
This hybrid variety combines the best of both Thompson and Concord grapes—so it's sweet and jammy without having any seeds. The blueish-purple color makes it stand out as a fun snack or pretty ...
Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae.The vines are native to eastern North America and are the source of many grape cultivars, including Catawba, Concord, Delaware, Isabella, Niagara, and many hybrid grape varieties such as Agawam, Alexander and Onaka.
To breed the grape, he cross-bred Ugni blanc (also known as Trebbiano) in Tuscany, the primary grape historically used in brandy production, and Rayon d'Or, a winter-hardy hybrid grape that was successfully used previously to breed Seyval blanc. Though the variety was created in France, today it is no longer an authorized grape variety with ...
Regent is a dark-skinned inter-specific hybrid grape variety, used for making wine. [1] It has both European (Vitis vinifera) and American vine species in its pedigree and a broad resistance against the most significant fungal diseases which affect grapes, such as downy mildew.