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Yellow Cab Pizza Co. is a pizza restaurant chain based in the Philippines, founded in April 2001 by Eric Puno, Henry Lee and Albert Tan. [2] Yellow Cab Pizza is currently owned by Max's Group , which also owns the local fried chicken chain Max's Restaurant .
Max's Restaurant – is a multinational Filipino restaurant chain serving Filipino dishes mainly. Max's Corner Bakery – is a bakery chain owned by Max's Restaurant. Yellow Cab Pizza – is a pizzeria chain. Pancake House – is a pancake house chain. Krispy Kreme – is a doughnut and coffeehouse chain. Jamba Juice – is a juice bar chain.
Filipino restaurant specializing in Pancit Lucban [5] Burger King: Fast food: 1997 [6] Jollibee Foods Corporation: American-based multinational chain of hamburger fast food restaurants. Cabalen: Buffet: 1986 Cabalen Group of Companies Chooks-to-Go: Fast food: 2008 Chowking: Chinese cuisine: 1985 Jollibee Foods Corporation: Classic Savory [7 ...
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A tempura-like Filipino street food of duck or quail eggs covered in an orange-dyed batter and then deep-fried. Tokneneng uses duck eggs while the smaller kwek kwek use quail eggs. Tokwa at baboy: A bean curd (tokwa is Filipino for tofu, from Lan-nang) and pork dish. Usually serving as an appetizer or for pulutan. Also served with Lugaw.
Calinog, officially the Municipality of Calinog (Kinaray-a: Banwa kang Calinog, Hiligaynon: Banwa sang Calinog, Tagalog: Bayan ng Calinog), is a municipality in the province of Iloilo, Philippines. According to the 2020 census, it has a population of 62,853 people.
The name roughly translates to "Dumb Filipino", used fondly as a pejorative term. [4] " Although impressed ", Bob Ong notes, " my boss would've fired me had he known I was the one behind it. " When someone contacted him after mistaking him as an actual person named Bob Ong, his famous pseudonym was born. [ 1 ]
Arroz caldo is regarded as a comfort food in Filipino cuisine. It is usually eaten for breakfast, during colder months, during rainy weather, and by people who are sick or bedridden. It is eaten hot or warm, since the dish congeals if left to cool. It can be reheated by adding a little bit of water. [10] [13] [14] [15]