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Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio.As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1]
Adam traveled to Memphis for the spicy fried chicken at Gus's World Famous Fried Chicken, [14] plus the ribs and pulled pork at Charlie Vergos's Rendezvous. [15] This episode's challenge was to eat the 7.5-pound Sasquatch Hamburger, [16] which included 4 pounds of beef, 1.5 pounds of toppings, and a 2-pound bun in an hour at Big Foot Lodge.
Diners travel from across central Wisconsin to experience fried chicken, Korean corndogs, bulgogi beef, kimchi fried rice and other dishes at BroKogi Korean Fusion Restaurant in Stevens Point.
Celebrate Holi with crispy fried samosas and gujiyas. Palak Patel. Updated March 8, 2023 at 9:29 AM. ... She shows us how to make crispy, potato-filled samosas with two chutneys, a rich and creamy ...
Some related or similar dishes include the deep fried Indian snack with a similar name, the samosa. In Tajik cuisine , sambusa-i varaki are meat-filled pastries, usually triangle-shaped. The filling can be made with ground beef (or the more traditional mutton mixed with tail fat) and then onions, spices, cumin seeds and other seasonings before ...
Burgers are small — most people order three or more — but inexpensive and tasty, with thinly sliced onions fried with the beef, and potato buns steamed on top. If you're lucky enough to grab a ...
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [12] [13] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.