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2. Paula Deen - Wikipedia

   en.wikipedia.org/wiki/Paula_Deen

   Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality.Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen.

3. Coconut Arborio Rice Pudding Recipe - AOL

   homepage.aol.com/food/recipes/coconut-arborio...

   Stir in the coconut milk and simmer, stirring occasionally, until the rice is very tender and the liquid is thickened, about 10 minutes. Let cool slightly. 2. In a medium saucepan, toast the coconut over moderate heat, stirring constantly, until fragrant and golden, about 4 minutes. Transfer to a plate to cool. 3.

4. 11 Hearty and Delicious Rice Casserole Recipes for a Cheap ...

   www.aol.com/11-hearty-delicious-rice-casserole...

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5. Paula's Home Cooking - Wikipedia

   en.wikipedia.org/wiki/Paula's_Home_Cooking

   Deen's husband, Michael Groover, also appeared sporadically as a guest, and Food Network taped the Deen-Groover wedding in 2004 as a special edition of the show. The success of Paula's Home Cooking led to a line of cookbooks, a magazine, other television shows and specials, and related merchandise.

6. Coconut Arborio Rice Pudding Recipe - AOL

   www.aol.com/food/recipes/coconut-arborio-rice...

   1. In a large saucepan, combine the milk, rice and sugar with 2 cups of water and bring to a boil. Simmer over moderate heat, stirring frequently, until the rice is tender and suspended in a thick ...

7. Casserole - Wikipedia

   en.wikipedia.org/wiki/Casserole

   Vegetable casserole. A casserole (French: diminutive of casse, from Provençal cassa, meaning 'saucepan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan ...

8. 50 Old-Fashioned Recipes from the Midwest

   www.aol.com/50-old-fashioned-recipes-midwest...

   This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

9. Coconut Angel Food Cake Recipe - AOL

   homepage.aol.com/food/recipes/coconut-angel-food...

   Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but not dry, about 1 1/2 minutes.