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Salt and vinegar chips are a potato chip variety. It is considered to be a "staple" in the United Kingdom and is one of the earliest varieties of flavoured chips. [1] [2] Salt and vinegar chips are also sold in Canada, which is known for its vinegar-based chip flavours that are less common in the United States. [3]
Mrs. Dash is an American brand of salt-free seasoning that was introduced in 1983 and was marketed by B&G Foods. [1] The best known varieties of Mrs. Dash are granulated mixtures of dried herbs and spices which are sold in small plastic shaker bottles holding 2.5 oz of product, 1.25 oz packets, for seasoning a 'family-size' meal, and .02 oz single-serving packets for consumers and ...
Lay's (/ l eɪ z /) is a brand of potato chips with different flavors, as well as the name of the company that founded the chip brand in the United States. The brand is also referred to as Frito-Lay, as both Lay's and Fritos are brands sold by the Frito-Lay company, which has been a wholly owned subsidiary of PepsiCo since 1965.
After testing nine different salt and vinegar chips, including Cape Cod, Lay's, Wise, Kettle Brand, Utz and more, we've decided on the best brand of all time.
The term "all-dressed" extended beyond just pizza and found its way into the world of potato chips, where it refers to a combination of several different flavors: ketchup, BBQ, sour cream and onion, and salt and vinegar. Many early references to the flavour all-dressed are linked to pizza flavour potato chips. [1]
KP Snacks Limited is a British producer of branded and own-label maize-, potato-, and nut-based snacks, "Choc Dips" and nuts. The KP stands for “Kenyon Produce”. The company is based in Slough, England.
Invented in the 1970s in Hull and claimed to have been inspired by seasoned salt used in American diners, "chip spice" was introduced into the United Kingdom by Rod and Brenda Wilson; the recipe is paprika and salt-based. [8] A chilli-based variant is also available. The brand American Chip Spice is now owned by Wilson's Seasonings. [9]
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.