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Mercado Libre operates under five main business units. MarketPlace is its platform for users to sell products, Mercado Pago is its payment platform for online sales, [5] Mercado Publicado is the advertising portion of Mercado Libre, Mercado Shops is a tool designed to enhance the platform's overall ecosystem, [35] and Mercado Crédito is the company's credit line.
The majority of Dominicans reside in the Dominican Republic, while there is also a large Dominican diaspora, mainly in the United States and Spain. The total population of the Dominican Republic in 2016 was estimated by the National Bureau of Statistics of the Dominican Republic at 10.2 million, with 9.3 million of those being natives of the ...
This list of airports in Texas (a U.S. state) is grouped by type and sorted by location.It contains all public-use and military airports in the state. Some private-use and former airports may be included where notable, such as airports that were previously public-use, those with commercial enplanements recorded by the FAA or airports assigned an IATA airport code.
Sandro Fabian (born March 6, 1998) is a Dominican professional baseball outfielder for the Hiroshima Toyo Carp of Nippon Professional Baseball (NPB). He has previously played in Major League Baseball (MLB) for the Texas Rangers. He made his MLB debut in 2024.
The following is a list of Texas cities, towns, and census-designated places in which a majority (over 50%) of the population is Hispanic or Latino, according to data from the 2010 Census. [citation needed]
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Regular menu items in Japanese McDonald's include the Teriyaki McBurger, with ground pork patties, mayonnaise, lettuce, and teriyaki sauce; Shaka Shaka Chicken, a fried chicken strip served in a paper pouch, with cheese or pepper seasonings to shake in the bag; and the Fillet-O-Ebi (shrimp), with a fried shrimp patty and mustard. Breakfast ...
The chimichurri burger (usually called chimi burger, Dominican burger, or simply chimi) is a traditional snack dish served in the Dominican Republic. It is made from ground pork or beef, which is sliced, grilled and served on a pan de agua (literally "water bread") and garnished with chopped cabbage.