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Central Lombok Regency is a regency (Indonesian: Kabupaten) of the Indonesian Province of West Nusa Tenggara.It is located on the island of Lombok and the capital is Praya.It covers an area of 1,208.39 km 2, and had a population of 859,309 at the 2010 census [2] and 1,034,859 at the 2020 census; [3] the official estimate as at mid 2023 was 1,099,211 (comprising 545,905 males and 553,306 females).
Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 1,300 ethnic groups.
Praya (Indonesian: Praya or Kecamatan Praya) is the capital town of Central Lombok Regency (Indonesian: Kabupaten Lombok Tengah) on Lombok Island in the province of West Nusa Tenggara, Indonesia. It has an area of 61.26 square kilometres (23.65 sq mi) and a population of 125,890 people at the 2020 Census; the official estimate as at mid 2023 ...
Ayam Taliwang is made with chicken cut and cleaned prior to grilling. Once it has been grilled halfway, it is removed from the grill and tenderized with a pestle.It is then dipped in cooking oil; after several seconds in the oil, it is put in a spicy sauce of garlic, chili, and shrimp paste.
If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups – from Mexico to Thailand – to fill stomach and soul.
Soy food, tofu dish Deep fried tofu. Tempeh: Nationwide Fermented food, soy food Can be cooked into various dishes; such as tempe bacem, tempe goreng, tempe orek, tumis tempe. Tempeh burger: Nationwide Soy food, hamburger A fusion Javanese burger. Hamburger tempeh buns with salad, sauces or seasonings. Tumpang Central Java Fermented dish, soy food
Commercially prepared and packaged soups are also consumed in Indonesia, including those that are frozen, canned and dehydrated. [24] In 2013, commercially prepared soups had a value growth of 14% in Indonesia. [24] In 2013 the company Supra Sumber Cipta held its leadership in this food category, with a 32% value share in Indonesia. [24]
In a food processor, pulse flour, powdered sugar, cornstarch, baking powder, and salt a few times to combine. Add butter and peppermint extract and pulse until a cohesive ball of dough forms ...