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  2. How to make homemade pie crust and Dulce de Leche Apple Pie ...

    www.aol.com/homemade-pie-crust-dulce-leche...

    You want firm butter and lard so you can cut them into ½ inch cubes right before mixing the dough. Luckily, this recipe calls for using a food processor to cut the fat into the flour mixture, so ...

  3. Butter Is the Secret to a Tender, Flaky Pie Crust - AOL

    www.aol.com/butter-secret-tender-flaky-pie...

    Yields: 2. Prep Time: 30 mins. Total Time: 2 hours 30 mins. Ingredients. 1 tsp. kosher salt. 3 c. all-purpose flour, plus more for the work surface. 1 c. plus 2 Tbsp. (2 1/4 sticks) cold salted ...

  4. This Press-In Pie Crust Is So Easy, You Don't Need a ... - AOL

    www.aol.com/lifestyle/press-pie-crust-easy-dont...

    To blind bake (pre-cook): Line the crust with parchment paper or foil and fill with pie weights or dried beans to prevent puffing or slumping. Bake in a 400˚F oven until the edges are lightly ...

  5. Hot water crust pastry - Wikipedia

    en.wikipedia.org/wiki/Hot_water_crust_pastry

    The moulded crust retains its shape as it cools, and is prepared for baking with a filling and additional layer of pastry crust on top. Hand-raised hot water crust pastry does not produce a neat and uniform finish, as there will be sagging during the cooking of the filled pie. This is generally accepted as the mark of a hand-made pie.

  6. Crust (baking) - Wikipedia

    en.wikipedia.org/wiki/Crust_(baking)

    In pastries there are five different types of dough you can use as the crust; flaky, shortcrust, puff, choux and filo. Flaky Flaky crust is a delicate crust but very easy to make. Flaky crust can be used for sweet and savory treats. An example of a flaky crust is it can be used as the crust for a quiche. Shortcrust Shortcrust is a thicker crust.

  7. Mixer (appliance) - Wikipedia

    en.wikipedia.org/wiki/Mixer_(appliance)

    A dough mixer is used for household or industrial purposes. It is used for kneading large quantities of dough. It is electrical, having timers and various controls to suit the user's needs. Some features of dough blenders include high speed, low speed and bowl reverse (these can be combined into a programme) and a kneading bar in the centre of ...

  8. The 5 Easiest Ways to Crimp and Flute Pie Crust - AOL

    www.aol.com/5-easiest-ways-crimp-flute-142900281...

    1. Use a classic flute. When you picture a standard pie, a classic flute decoration likely comes to mind.Whether you opt to create narrow or wide undulations in the crust, fluting is one of the ...

  9. We Asked Southern Living Test Kitchen Pros Their Favorite ...

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    Recipes To Try With Store-Bought Pie Crust. Whether you're using your favorite homemade crust or sneaking by with a store-bough one, here are some pies you simply can't miss: Easy Peach Pie ...

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